Fairtrade Machu Picchu Coffee Beans 1kg
This Fairtrade coffee is nutty and chocolaty. It's made of organic beans that are grown at high elevations in the heartland of the Incas, the Andes. It has a smooth, rich taste with overtones similar to the finest dark chocolate.
This is a whole bean coffee and suitable for all filter, pump or manual cafetiere coffee machines. A 227g bag usually makes 30 cups.
Organic
The nutty, mellow chocolatey flavors of this coffee originate from its high altitude home in the Inca heartland. This Fairtrade Organic & Soil Association certified coffee is grown at 1,400 meters above sea level in the Chanchamayo province of Peru where Arabica Caturra, Typica and Pache varieties are grown according to Washed Process standards without the use of chemical fertilisers or pesticides.
Organic and Fair Trade coffee beans are picked by hand in the foothills the Andes and then expertly roasted to create a full-bodied taste. The nutty flavor, paired with dark chocolate notes will get you out of the bed each morning.
Bags of 750g are perfect for cafetieres, filter machine and Jugs. The coffee is grinded according to the machine, so follow the instructions on your machine for how much to prepare.
Fairtrade
When you purchase this dark, rich coffee that has a full-bodied, rich flavor, you're helping farmers around the world. Cafe Direct is one of the leading fair-trade companies in the UK and invests more than 50% of their profits into their farming communities.
They are 100% Arabica beans that are hand-picked and grown organically in the foothills of the Andes before being expertly roasted for an intense flavor with notes of premium dark chocolate. We are selling this coffee in bags of 750g at a great price and makes a satisfying cup of coffee after a meal. Enjoy!
Nutty
Nutty, honey and chocolatey are just a few of the words used to describe this award-winning coffee. This coffee is grown in the lush foothills of Peruvian Andes close to Machu Picchu. It uses Arabica beans that are expertly roasted for an intense flavor.
A smooth, rich and deliciously nutty cup with overtones of exquisite dark chocolate. Coffeee is Fairtrade and organically certified, meeting the strict UK Organic standards, and supports the work of small-scale producers in some of the world's poorest countries.
Brewing cafetiere: Place 1 heaped tablespoon of ground coffee into your cafetiere and pour water evenly over the grounds. Allow it to sit for 4 minutes. Serve and take a sip.
Chocolatey
Nutty and chocolatey, this organic coffee from Peru's high elevations is full-bodied and delicious. Grown in the Chanchamayo region to the northwest of the ancient Machu Picchu ruins, this Washed Process coffee comes from a smallholder community of farmers. Cafedirect has been working with smallholder farmers for more than 30 years. They invest more than half of their production in farming communities around the world to make positive environmental and social impacts.
The beans were carefully selected from the lush foothills of the mysterious and legendary Inca Heartland in the Peruvian Andes. They were then expertly roasted for a full flavour. This is a real treat and perfect for after dinner. It has a nutty taste with hints of dark chocolate.
This Machu Picchu whole bean coffee is 100 organic and Fairtrade, and backed by a certificate of ethical trading from the UK Soil Association. We buy directly from farmers, which enables us to keep our prices at a low level and allows the farmers more money to invest in their families and their land. This also means we are able to work closely with the farmers and support them in their training and development to help them produce great quality coffees.